1 corned beef brisket, about 3 pounds 1 cabbage, about 2 pounds 1/2 teaspoon black pepper 1 1/2 cups water Lightly butter or spray a 5 to 6-quart crockpot; layer potato slices over bottom of pot with carrots. Place corned beef on ...
Source: http://ideascomefrombrownies.blogspot.com/2008/05/slow-cooker-corned-beef-and-cabbage.html
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