Thursday, June 5, 2008

Glazed <b>Corned Beef</b>

4 pounds corned beef...1 1/2 teaspoons horseradish...Water...2 tablespoons red wine vinegar...2 tablespoons prepared mustard... Tagged as: glazed recipes, corned recipes, beef recipes, crock recipes, pot recipes.

Source: http://recipes.findjunkfood.com/49404/Glazed-Corned-Beef.aspx

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