Glazed Corned Beef. 4 pounds corned beef 1 1/2 teaspoons horseradish Water 2 tablespoons red wine vinegar 2 tablespoons prepared mustard 1/4 cup molasses. In crockpot cover corned beef with water. Cover and cook on LOW for 10 to 12 ...
Source: http://recipes.findjunkfood.com/49404/glazed-corned-beef.aspx
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